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 From unique twists on everyone's culinary favorites
to the classic dishes presented exactly as you wish, our menus
capture a wide range of taste and themes. Each dish is prepared from
hand-selected fresh ingredients, and every course is exceptional in
quality and flavor.
At The Casual Gourmet we carefully take the time to craft our
menus to fit our clients' tastes and event locations, from intimate rehearsal dinners to beautiful seaside tented weddings. Choose from
one of the sample menus below, or let us create one for you.
Spring Garden Party
Hors D’oeuvres
Mediterranean Chicken & Mushroom Pate
Exciting Mélange of Chicken Breast, Basil, Mushrooms, Brandy & Prosciutto
Served with Cocktail Breads & Crackers
Moroccan Meze
Chips & Dips from the Mediterranean & Near East
Hummus, Tabbouleh, Baba Ghanoush, a medley of Olives such as Kalamata, Picholine and Nicoise, and Cheese, Peppers, Pita Chips & Lavash
Cocktail Buffet
Mediterranean Antipasto Salad
Red & Yellow Tomatoes, Artichokes, Baby Mozzarella
Calamata Olives, etc., Grilled Asparagus, Mushrooms
Prosciutto, Boston Lettuce, Feta Cheese & Focaccia Triangles
Tenderloin of Beef
Roasted with Pepper Herb Crust
-Carved to order-
served with Honey Mustard & Horseradish Cream
Grilled Shrimp Salad
With Spring Vegetables
Minted Mediterranean Couscous
with Kalamata Olives, Feta & Fresh Mint
Basket of Rustic Breads & Rolls
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