Passed Hors D’oevures
Spooned Crab Ceviche
Charred Steak Skewer with Coffee-Rum-BBQ Glaze
Roasted Garlic & Four Cheese Tartlets
Tequila-Lime Shrimp with Chipotle Dipping Sauce

Stationary Display
Summer Hors D’Oeuvres Landscape
A sundrenched tablescape featuring
Savory Cheesecakes, Seashell Shaped Avocado Paté,
Hummus and Sundried Tomato Relish
Arranged on our collection of Beach Glass & Cottage Tinware
Accompanied by Baby Crudité
Interspersed with Flatbreads and Toasts
With Champagne Grapes and Strawberry Garni

Please choose a sample event menu from the list below:

Beachside Rehearsal Dinner
Buffet Luncheon in an Oceanfront Tent
Summer Sunset Station Reception
Farewell Brunch
Elegant Client Appreciation Dinner
Afternoon Cocktails on the Boat
Spring Garden Party