Hors D’oeuvres:
Mediterranean Chicken & Mushroom Pate
Exciting Mélange of Chicken Breast, Basil, Mushrooms, Brandy & Prosciutto
Served with Cocktail Breads & Crackers
Moroccan Meze
Chips & Dips from the Mediterranean & Near East
Hummus, Tabbouleh, Baba Ghanoush, a medley of Olives such as Kalamata, Picholine and Nicoise, and Cheese, Peppers, Pita Chips & Lavash
Cocktail Buffet:
Mediterranean Antipasto Salad
Red & Yellow Tomatoes, Artichokes, Baby Mozzarella
Kalamata Olives, etc., Grilled Asparagus, Mushrooms
Prosciutto, Boston Lettuce, Feta Cheese & Focaccia Triangles
Tenderloin of Beef
Roasted with Pepper Herb Crust
-Carved to order-
served with Honey Mustard & Horseradish Cream
Grilled Shrimp Salad
With Spring Vegetables
Minted Mediterranean Couscous
with Kalamata Olives, Feta & Fresh Mint
Basket of Rustic Breads & Rolls
Please choose a sample event menu from the list below:
Beachside Rehearsal Dinner
Buffet Luncheon in an Oceanfront Tent
Summer Sunset Station Reception
Farewell Brunch
Elegant Client Appreciation Dinner
Afternoon Cocktails on the Boat
Spring Garden Party
