Whether for office or home, let us help with your Holiday entertaining!

Hors d’oeuvres
(1 dozen minimum per item)
Sun-dried Cranberry & Stilton Yorkie $2.25 each
Prosciutto & Fontina Pinwheels $2.50 each
Scallops & Bacon with Maple Cream $2.50 each
Zucchini Wrapped Shrimp with Rosemary Aioli $2.50 each
Truffled Cheese Toast $2.25 each
Stuffed Mushrooms with Spinach, Feta & Bacon $2.00 ecah

Stationary Hors d’oeuvres
$75.00 feeds 20 – 25 people $140.00 feeds 50 + people

Christmas Tree Shaped Spicy Avocado Pâté
Avocado, Lemon & Cream Cheese combine into a creamy pâté garnished
with Tomatoes, Black Olives and Onions – served with Corn Chips

Holiday Crudité
Sugar Snap Peas, Crisp French Green Beans and Asparagus Spears
with Red Pepper Confetti and Served with Bleu Cheese-Basil Dip

Cranberry Pumpkin Torta
Double Cream Cheese Torta with layers of Pumpkin and Cranberries
Rolled in Walnuts and Festively Decorated

Baked Brie with Cranberries & Caramelized Onions $75.00

Mains
Whole Roasted Tenderloin of Beef $160.00
Sliced & Beautifully Plattered served with Crusty Rolls & Horseradish Cream

Miniature Cocktail Sandwiches $36.00 dz
Including: Herb Sliced Flank Steak, Grilled Chicken & Roasted Red Pepper Sandwich on Rosemary Focaccia Bread, Assorted Vegetarian & Meat Mini-Wraps

Sweets
Yule Log $37.95
Sugarplum Fantasy – Edible Ornaments, Dark Chocolate Cups filled with Peppermint Mousse, Christmas Brownies and Jeweled Fruit Tartlets $25.95 dz

Call to discuss additional menu options (508) 775-4946