Main Entrees

Whole Roasted Tenderloin of Beef
pepper herb crusted served with madeira sauce
serves 6-8 for dinner or 12-18 for cocktails – $175.00

Spiral Ham with Currant Rosemary Glaze
half ham (serves 4-6) $60.00    full ham (serves 10-14) $120.00

Fresh Roasted Turkey with Cider-Herb Stuffing and Giblet Gravy
small (serves 4-6) $83.00    large (serves 10 -14) $115.00

Traditional Lasagna Bolognese
medium (serves 8-10) $65.00    large (serves 20-25) $115.00

Jumbo Baked Stuffed Shrimp with Chef Rick’s Signature Seafood Stuffing
$75.00 per dozen


cider herb stuffing $6.95 lb
giblet gravy $8.95 qt
honey ginger glazed carrots $7.50 lb
whipped butternut squash $9.50 qt
homemade mashed potatoes $9.75 qt
pomegranate glazed green beans $9.95 lb
brussels sprout hash with bacon & shallots $7.50 pint
root vegetable pan roast with chestnuts & pears $9.25 lb
cranberry-orange relish $7.95 lb
baked stuffed potatoes $4.25 ea
whipped cinnamon & maple sweet potatoes $9.95 qt
dinner rolls $8.50 dz
(all vegetables are gluten free)


old fashioned mile high apple pie $16.95
bourbon pumpkin pie $14.95
ricotta pie $15.95
lemon or chocolate angel pie (gluten free) $14.95
grandma emily’s italian cookies $8.95 dz
yule log $44.95
new pull apart cupcake christmas tree $39.95
new holiday boston cream pie $35.95
dark chocolate torte with salted caramel drizzle-pecan garnish (gluten free) $39.95
winter wonderland cake $35.95
holiday finger desserts $21.95 dz

Helping make your Holiday one to remember!

Let The Casual Gourmet make your holidays easy and special with our holiday offerings. Pick up a pie or an entire meal!

Orders must be placed by December 19th.

Orders may be picked up Saturday, December 24th from 9am – 1pm.

Need help or ready to place your order? Give us a call at 508.775.4946